Product - Caramelised Char Siew
In Collaboration With Roast Paradise

Meet Randall Gan - the "hawkerpreneur", the Brainchild behind the creation of our Premium Caramelised Char Siew.

THE INSPIRATION AND GENIUS BEHIND THE ROAST PARADISE BRAND

Chef Randall is recognised as the pioneer in the founding of the Roast Paradise brand. Passionate in evolving his creation, we sought out his advice and expertise in the creation of our Char Siew.

USING KL STYLE ROASTING TECHNIQUE

Known for it's famous KL roasting style, our creation boosts a 'bak-kwa' charcoal finishing which sets off a unique aftertaste.

DOUBLE-ROASTED WITH SECRET RECIPE SAUCE

Aside from roasting for a whopping 3 hours, our Char Siew is glazed off with our secret recipe sauce.

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Beautifully Charred KL-Style Char Siew.
The char siew had a glistening, sticky, and charred exterior. It had a robust sweet and smoky flavour, with a predominant bak kwa-like piquancy.

- Eatbook SG

Moist, lush &
lightly springy.

It is worth your calories, especially the blackened fatty parts.

- The Straits Times
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Testimonial